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Declaration by adding your name at this page: http://www.destinationsforall2014.com/en/declaration Read... of Disabled Persons (UN, 1975). http://www.ohchr.org/EN/ProfessionalInterest/Pages.../udprinciples.htm [3] The Global Code of Ethics for Tourism (UNWTO, 1999). http://ethics.unwto.org/en
9%
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providers (transport, accommodation, catering, etc.), to design leaflets for each itinerary package
8%
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, multilingual guide and catering and restaurant services with special menus for food disabilites
8%
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for different disabilities or accompaniment, catering, possibility of purchasing the package on line
7%
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and many tourism businesses are realising that catering for disabled customers is not only a necessity
6%
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the whole tourism supply chain to some extent. The weak links seem to be accommodation and catering
6%
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is a specialized public higher education institution, catering for 7,500 (international) students by offering
6%
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Background In China, there are an estimated 83 million people with disabilities and 220 million people aged 60 or above who desire to travel as much as anyone else. Catering for people with access needs is becoming increasingly important for mainstream tourism service providers, entrepreneurs
6%
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of the existing ones: social services, catering, room management, etc. The report makes clear
6%
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Photo: Cover page of Report by International Finance Corporation (IFC). In early 2021, IFC collaborated with the Society of Economic Journalists — Nepal and the National Federation of the Disabled — Nepal to carry out a survey to explore the preparedness of 90 Nepalese hotels in catering to people
6%