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This 12 page brochure breaks down the visitor journey into six stages, from attracting the visitor to book to once they have returned home. 'Easy does it’ is packed full of ideas that are simple and low-cost, including the provision of easy to find information. Improved accessibility benefits
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presented the range of options on offer in their destinations in the mid and low season. He also held
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Photo: Ana Garcia Ms. Ana Garcia, founder of Accessible Portugal and ENAT Board Member, has been selected in her personal capacity as member of the EU Low Season Initiative Board, established by the European Commission's Tourism Unit. The board is composed of 15 members representing various public
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in the low season. The Commission also intends to launch a call for proposals later in 2010, following... initiatives relating to Calypso. The main objectives of the the Calypso initiative are: Enhancing
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The British Standards Institution (BSI) worked together with the Equality and Human Rights... be noted that the specifications do not constitute an official BSI Standard and use of the specifications... * Annex A - Useful contacts * Bibliography Although the BSI website states that the document
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the document, visit: the BSI Webpage BS EN 15556:2008...The British Standards Institute has published "BS EN 15565:2008 Tourism services. Requirements... guide (costing 80 British Pounds), is available as a downloadable document or in hard copy from the BSI
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Curriculum under the Erasmus+ Vocational Education and Training Programme. Coordinated by Haaga-Helia... are currently hosted on the Haaga-Helia Online learning platform, with an additional 12 courses... of this page. How to Access the Curriculum Create a free account at Haaga-Helia Online We recommend
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and destinations. We build our reputation on selling good experiences that are off the beaten track and where you
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champions are: Helen Drury, corporate responsibility manager at shopping centre owner Intu (retail) Suzanne
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: Hotel dei Duchi Viale Giacomo Matteotti, 4, 06049 Spoleto PG Italy Tel: +39 0743 44541 Website
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